Green Pea Guacamole – Click SHOW MORE for the Full Recipe
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INGREDIENTS:
2 cups frozen green peas, thawed
1 teaspoon crushed garlic
¼ cup fresh lime juice
½ teaspoon ground cumin
1 tomato, chopped
4 green onions, chopped
½ cup chopped fresh cilantro
⅛ teaspoon hot sauce
Sea salt
DIRECTIONS:
-Blend the peas, garlic, lime juice, and cumin in a food processor until smooth.
-Transfer the mixture into a bowl and stir in the tomato, green onion, cilantro, and hot sauce. Add salt to taste.
-Cover and refrigerate for at least 30 minutes, to allow the flavors to blend.
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